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Tamara is a disease resistant climbing bean variety with high yields even through unfavourable weather. These seeds will produce large crops of long, flattened oval pods that are ideal for deep freezing and provide a good source of vitamins C & A and fibre.
Sow indoors between April-May or sow outside between May-July & they will typically be ready to Harvest between July-October.
Key Information:
Avg. 50 seeds per pack
High yields
Long, flattened oval pods
Weather tolerant
Disease resistance against Rust, Bean Common Mosaic Virus & Anthracnose
Good source of vitamin C, vitamin A & fibre
Advice & Tips:
Sow indoors in individual pots for best results
Keep in the warmth - a temperature of 15-20°C is ideal & keep moist
Seedlings usually appear within 7-14 days
Gradually accustom plants to outside conditions before planting out - avoid frosts
Delay sowing outdoors if soil is cold or waterlogged